Elegant & dominant
David Goelles' Styrian whisky makes quite an entrance in a dark chocolate ganache covered with even more dark chocolate. An elegant, intense whisky distilled in 2012 from regional spelt and matured oak barrels, with a beautiful spice and sophisticated notes of grain on the palate. The perfect chocolate buzz. Contains alcohol.
Hand-scooped and filled (like a giant bonbon). Handmade bean to bar in the Zotter factory in Austria.
2.47 oz bar.
Please note: These hand-scooped, filled chocolate bars contain fresh fillings. They don't need to be refrigerated, but the shelf life is limited. But, who's going to let this sit around for too long?